Your own ordering page for customers

Look at your WhatsApp right now. Count the messages asking what's on the menu tomorrow, saying they are away Thursday, or asking how many meals are left. Customers could answer each of those themselves.

That is what the ordering page is for. Your customers use it to manage their own meal plan.

Your name on it

Each kitchen gets its own web address, like `yourkitchen.tiffinware.com`, with your name and logo. Customers see your business, not a software company.

Tiffin grows by word of mouth. When someone sends the link to a friend, it should show who cooks the food.

It is also a real web page with your menu on it, so it can show up when people search Google for tiffin. A WhatsApp group can't.

What customers can do without messaging you

See this week's menu

They see the menu for their own meal plan. Veg and non-veg plans each show their own menu.

Pick a meal plan and sign up

Weekly, monthly or a set number of meals, with prices. They pay by card when they sign up. A new customer can sign up from a link a friend sent, even while you are asleep.

You can also invite customers. This helps when you move your current customers off WhatsApp, so they get their own account instead of starting from scratch.

Skip a day, or pause

This is the message you get most, and now the customer does it. Skips go straight into your cook count and lock at your cut-off time. A skip made at 4pm is in tomorrow's count. No recounting, no lost note.

Skipped meals are not lost. They stay on the meal plan. Customers know that, so they skip on the page instead of texting you to make sure.

See what they have left

Meals left, upcoming deliveries and any credit from a plan change, a refund or a goodwill gesture. When customers can see their own balance, there is less back-and-forth about money.

Your day

Orders stop arriving as messages you have to copy into a notebook. Your cook count no longer depends on reading every message before the cut-off time.

It also keeps your meal plan records correct, so the reports are right. A skip that never got written down means a wrong cook count and wrong numbers later.

See the ordering page demo with a sample kitchen, or open the owner dashboard demo to see your side. Neither needs a sign-up.