Short, practical guides on licences, pricing, GST, e-transfers and knowing whether your kitchen is making money.
Getting started · Canada
Where you can cook, what to price, where to deliver and how to find customers. What it takes to go from cooking for friends to running a meal-plan kitchen in Canada.
· 5 min read
Pricing · Margins
Many tiffin kitchens copy the price down the road and then wonder where the money went. Here is the simple maths that tells you what to charge.
· 4 min read
Reports · Margins
A kitchen can have money in the bank and still be losing customers. These nine numbers show you which one you are.
· 4 min read
Tax · Canada
Rice and lentils are not taxed. A cooked meal delivered to a door usually is. Here is the difference, and what it means for every tiffin you sell.
· 4 min read
Payments · Canada
Your customers pay by e-transfer because it is free and fast. Then you spend an evening at month-end working out who psharma.92@gmail.com is.
· 3 min read